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TAKEOUT MENU TODAY

September 21st

SATURDAY

Red Snapper - Sold Out!

Chef Specials Today: 

                                          Smoked Brisket & 2 Sides 16.  Whiting & 2 Sides $15.  Sauteed Shrimp, baby spinach and fettuccini pasta $18.

Saturday Specials:

                                          Whiting Fish, Porgies, Catfish, Salmon

                                      Plus (2) Sides & Cornbread. Large Platter $18.

                                                         (Red Snapper - Sold Out!)

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